Lunch Menu
Italian Cuisine
Antipasti
ITALIAN FLATBREAD.
Pinsa Romana Dough With Fresh Burrata Cheese, Basil, Fresh Tomatoes. 20.5 Add Prosciutto Di Parma (24 Months Aged) 5.5
BURRATA CHEESE.
Served with Grilled Ciabatta, Fresh Tomatoes, Basil, Extra Virgin Olive Oil. 17.5 Add Prosciutto Di Parma (24 Months Aged) 5.5
CALAMARI FRITTI.
Served With Roasted Bell Pepper-Chipotle Aioli. 17.5
COZZE
Oven Roasted Mussels, Fresh Basil, Garlic, White Wine Butter Sauce with Grilled Ciabatta. 19.5
SKIRT STEAK SATAY.
Served over Sauteed Spinach and Onion Rings. 21.5
PORTOBELLO MUSHROOM.
On Herb Soft Polenta, Crumbled Blue Cheese, Marinara Sauce & Balsamic Reduction. 16.5
BRUSCHETTA.
Fresh Tomatoes, Basil, Garlic, Extra Virgin Olive Oil with Shaved Italian Grana Padano Cheese. 15.5
DUNGENESS CRAB CAKES.
Cucumber Tomato Red Onion Relish & Sesame Soy Aioli. 22.5
CARPACCIO.
Thinly Sliced Raw Beef Filet Mignon, Topped With Capers, Red Onions, Parmigiano Reggiano, Whole Grain Mustard Sauce. 18.5
MAC AND CHEESE ARANCINI.
With marinara. 14.5
Zuppa E Insalate
NAPA CABBAGE SALAD.
Crispy Pepper Bacon, Mushrooms, Garlic Croutons, Crumbled Blue Cheese, Warm Red Wine Vinaigrette. 15.5 Add Grilled Free Range Chicken. 9.5 Add Prawns 11.5
CAESAR SALAD.
Romaine Hearts, Anchovy, Garlic Croutons, Shaved Parmigiano Reggiano. 14.5 Add Grilled Free Range Chicken. 9.5 Add Prawns. 11.5
INSALATA MISTA.
Organic Mixed Baby Greens, Cherry Tomatoes, With Crumbled Blue Cheese, Balsamic Vinaigrette. 11.5
INSALATA DI ARUGULA.
Baby Arugula, Fresh Pears, Jicama, Toasted Walnuts, Blue Cheese, Papaya Vinaigrette. 13.5 Add Grilled Free Range Chicken. 9.5 Add Prawns 11.5
ZUPPA DEL GIORNO.
Ask Server For Soup Of The Day.
Panini (Sandwiches) Lunch Only
Served with Choice of soup, mixed green salad or french fries.
CRAB CAKE.
Cucumber, Tomatoes, Sesame Soy Aioli. 22.5
MARINATED GRILLED TERIYAKI SKIRT STEAK.
Onions Rings, Tomatoes, Roasted Pepper-Chipotle Aioli. 23.5
GRILLED FREE RANGE CHICKEN BREAST.
Red Onions, Basil Pesto Aioli, Tomatoes, Jack Cheese. 18.5
CHICKEN PARMESAN (Free Range Chicken).
With a Pesto and Marinara Sauce. 18.5
FRESH BURRATA CHEESE SANDWICH.
Burrata Cheese, Fresh Tomatoes, Basil, Extra Virgin Olive Oil. 18 Add Prosciutto Di Parma (24 months aged) 5.5
ALLEGRIA BURGER.
Grilled 1/2 Pound Akaushi Wagyu Beef Burger With Lettuce, Red Onions, Tomatoes, Jack Cheese, Mayonnaise, Fries. 19.5. Add Mushrooms or Crumbled Blue Cheese 2.00 Add Bacon 4.00
Side Dishes
Polenta with Meat Sauce. 15.5
Broccoli. 9.5
Spaghetti with Marinara or Cream or Both. 13.5
Sauteed Fresh Corn with White Wine Butter. 9.5
Side Polenta. 6.5
Side Garlic Mashed Potatoes. 6.5
Sides: Chicken 9.5. Prawns 11.5. Meatballs 12.5. Prosciutto Di Parma (24 Months Aged) 5.5
Kids Menu
Chicken Nuggets with French Fries. 14.5
Penne Pasta with Cheese or Marinara. 13.5
Spaghetti Bolognese. 16.5
Primi
FUSILLONI ALLA BOLOGNESE.
Non-GMO, Organic Italian Fusilloni Pasta, Parmesan Cheese, Beef Meat Sauce. 28.5
WILD MUSHROOM RAVIOLI.
Fresh Handmade Ravioli, Wild Mushrooms, Tomatoes, Spinach, Light Roasted Garlic Cream Sauce. 27.5 Add Italian Sausage 9.5
SPAGHETTI CARBONARA.
Italian Spaghetti Pasta, Pecorino Romano, Pancetta, Fresh Eggs. 26.5
LINGUINE CON LE VONGOLE.
Italian Linguine Pasta, Manila Clams, Red Chili Flakes, Fresh Basil, Butter, Garlic, White Wine. 29.5
RIGATONI CON SALSICCIA.
Italian Rigatoni Pasta With Homemade Italian Sausage, Bell Peppers And A Parmesan Cheese Light Cream Marinara Sauce. 28.5
PAPPARDELLE ALLO ZAFFERANO.
Fresh Handmade Saffron Pasta, Prawns, Wild Mushrooms, Finished With Roasted Shrimp Bisque. 29.5
PENNE CON POLLO.
Italian Penne Pasta, Marinated Free Range Chicken Breast Sauteed, Sun-Dried Tomatoes, Sweet Corn, Chipotle-Basil Sauce. 28.5
GNOCCHI AL PESTO.
Fresh Handmade Gnocchi, Pine Nuts, Basil, Pesto Cream Sauce. 27.5 Add Grilled Free Range Chicken. 9.5
SPAGHETTI POMODORO.
Italian Spaghetti Pasta with Fresh Tomatoes, Basil, Garlic and Olive Oil. 25.5 Add Grilled Free Range Chicken. 9.5 Add Prawns 11.5
LINGUINE FRUTTI DI MARE.
Italian Linguine Pasta With Fresh Mixed Fish, Clams, Mussels, Prawns, Spicy Marinara Sauce. 37.5
Gluten Free Pasta Available
Secondi
CHICKEN PARMESAN (FREE RANGE CHICKEN).
Served over Penne Pasta with Marinara or Alfredo Sauce. 29.5
PORK PICCATA.
Pork Tenderloin Scallopini served over Garlic Mashed Potatoes, sauteed Spinach finished with Piccata Sauce. 27.5
HERB ROASTED CHICKEN.
Pan Seared Half Free Range Chicken, served over Garlic Mashed Potatoes, Sauteed Spinach, Brandy Peppercorn Sauce. 30.5
MARINATED GRILLED TERIYAKI SKIRT STEAK.
Garlic Mashed Potatoes, House Made Onion Rings, Seasonal Vegetables. 49.5
SALMONE ALLA GRIGLIA.
Grilled Fresh Salmon, Served over Soft Polenta, Sauteed Spinach. 34.5
FILET MIGNON.
Pan Seared, Pepper Crusted Filet With Garlic-Mashed Potatoes, Broccoli, Topped With Gorgonzola Compound Butter, Finished With A Port Wine Reduction. 49.5 Add Prawns 11.5
PESCE DEL GIORNO.
Ask Server For Fresh Daily Selection Of Fish & Specials.
Other Menus
In addition to our main menu, the chef prepares special entrees every day that take advantage of seasonal items.
Restaurant Details
Full Bar
Refreshing Cocktails (featuring a Full Bar) and Extensive wine list
Corkage Fee
$25.00 per 750 ml bottle, one corkage waived for each bottle purchased from wine list
Extensive Wine List
Enjoy outstanding Napa Valley, Sonoma and Italian Wines.
Reservations
Recommended, walk-in’s always welcomed
Group Events and Info
Choose from our group events menus. Enjoy our vault, chardonnay room, bella room or main dining area.
Attire
Casual Elegance
Accepted Payments
Visa, MasterCard, American Express, Discover, Cash
Ristorante Allegria, Napa Valley Restaurants
Open 7 days a week
Sunday thru Thursday 11:30 am to 9:00 pm
Friday & Saturday 11:30 am to 9:30 pm
Open All Day
Reserve Your Table
(707) 254-8006
Group Reservations
Links
Allegria Exclusive Club
Dine With Us - Find Us
1026 First Street, Napa, CA 94559
We Wish You Allegria (Happiness!)