Happy Hour
w/ NEW BAR MENU
7 days a week
Bar Menu
SKIRT STEAK SATAY.
Served over Sauteed Spinach, Onion Rings 5
KOBE BURGER
Grilled ½ pound Waygo Kobe Burger with Fries and Jack Cheese 11.00 Add
Mushrooms, or Crumbled Blue Cheese Additional 1.00 each
SPAGHETTI ALLA BOLOGNESE. 5
NAPA CABBAGE SALAD WITH CHICKEN Crispy Pepper Bacon, Mushrooms, Crumbled
Blue Cheese, Warm Red Wine Vinaigrette, 8
CALAMARI FRITTI.
Served With Roasted Bell Pepper-Chipotle Aioli. 5
BRUSCHETTA AL POMODORO.
With Fresh Tomatoes, Garlic, Basil, Olive Oil Shaved Grana Cheese.5
ARUGULA SALAD WITH DUNGENESS CRAB CAKE
Baby Arugula, With Poached Pears, Jicama, Toasted Walnuts, Blue Cheese,
Papaya Vinaigrette. 6
$3 well drinks or beer
5pm to 6.30pm (Monday thru Thursday)
noon to 6.00pm (Friday, Saturday, & Sunday)
Tuesday Night Special $8 Kobe Burger (5pm to 6:30 pm)
(bar only)
